Photo GalleryHall of Fame
The menu features 28-day aged prime steaks and fresh seafood. Also featured is an extensive wine list, emphasizing Napa Valley Cabernet and some of the finest producers of wine throughout the United States.
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The 160-seat chophouse is situated on two rustic floors with tables and banquettes available for general dining.
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With an experienced team from the kitchen to the dining room, Halls Chophouse will offer superior dishes, service and an atmosphere that will entice our guests to stay, enjoy and come back time and again.
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