Reserve A Table
menu Thanksgiving Dinner Menu
Make ReservationsJoin the Halls Chophouse Family on November 24th, 2:00pm to 8:00pm for Thanksgiving Dinner. Bar is Open until 2:00am.
“All Items on the Regular Dinner Menu are also available.”
Starters
- Crab Leg Cocktail … $15
- Roasted Butternut Squash Soup
Bowl … $9
Cup … $7
Entrees
- Traditional Roasted Turkey … $34
Croissant bread stuffing, whipped Yukon gold potatoes cranberry sauce and house made gravy - Roasted Berkshire Crown Roast … $32
Whipped Yukon gold potatoes, green beans & bordelaise steak sauce - Dry Aged Prime Rib … $38
Whipped Yukon gold potatoes, carmelized gold onions & mushrooms - Daily Local Catch … $34
Chef’s preparation of the day - (All accompanied with roasted turnips and candied poached carrots)
Sauces … $2
- Bêarnaise
House Worcestershire
Peppercorn-Brandy
Red Wine Bordelaise
Chef’s Steak Sauce
- add Oscar Style … $15
with Jumbo Crab
Asparagus & Hollandaise
Sides … $8
- Broccolini
Creamed Spinach
Spinach, Garlic & Olive Oil
Asparagus with Hollandaise - Sauteed Mushrooms
Sweet & Sour Collard Greens - Mac & Cheese
Baked Sweet Potato - Mashed Potatoes
Mashed Sweet Potato
Loaded Baked Potato
Desserts … $11
- Whiskey Bread Pudding
- Pumpkin Pie with Cinnamon Whipped Cream
- 14 Layer Caramel Cake
- Carolina Apple Cobbler (for two) **Special**